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AgendaMeeting b2b USA – GDO Giant Eagle and Market District (Grosseto, the 7th and 8th of May)

20 March 20150

Consorzio Piacenza Alimentare is promoting, in co-operation with the Grosseto Export Consortium, the incoming of Giant Eagle (www.gianteagle.com ) e Market District (www.marketdistrict.com) retailers. From Autumn 2015 they want to introduce in their stores a larger selection of Italian Food&beverage products.

AgendaAnuga – Cologne / Koeln (from the 10th to the 14th of October)

9 March 20150

EXHIBITING COMPANIES: ARP (tomato preserves) Copador (tomato preserves) Columbus (tomato preserves, sauces) Italfood Ost (food exporter) La Pizza+1 (fresh and frozen pizza, focaccia,snacks) Ma-Vi Trade (Grana Padano cheese) Molino Dallagiovanna (flour) Polenghi (relish, lemon juice) Rebecchi (sweet decorations,relish) San Carlo (typical charcuterie) San Michele (typical charcuterie) Serena srl (frozen meat) Steriltom (tomato preserves) Suncan (preserves)...

AgendaSummer Fancy Food – New York (from the 28th to the 30th of June)

6 March 20150

EXHIBITING COMPANIES: Collettiva ICE, Level 3 2622 San Nicola Prosciuttificio del Sole spa 2624 e 2626 Molino Dallagiovanna GRV srl

AgendaPLMA – Amsterdam (from the 19th to the 20th of May)

2 March 20150

EXHIBITING COMPANIES: Cantine Casabella – Pavilion Amstelhal , booth n. 7720 Casitalia – Pavilion Amstelhal , booth n. 7724 Columbus – Pavilion Amstelhal , booth n. 7722 Copador – Pavilion Amstelhal , booth n. 7716 ARP – Pavilion Europa Plaza , booth n. 3548 Citres – Pavilion Europa Plaza , booth n. 3550 Polenghi Las...

AgendaFoodex Japan – Tokyo (from the 3rd to the 6th of March)

19 February 20150

EXHIBITING COMPANIES: La Pizza+1 – STAND 1 Ma-Vi Trade – STAND 2 Steriltom – STAND 3 Cantine 4 Valli – STAND 4 Molino Dallagiovanna GRV – STAND 5 Polenghi Group – STAND 16 Salumificio San Carlo – STAND 17 Cantine Casabella CB – STAND 18 Delicius Rizzoli – STAND 19 San Nicola Prosciuttificio del Sole...

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AgendaMeeting b2b USA – GDO Giant Eagle and Market District (Grosseto, the 7th and 8th of May)

AgendaAnuga – Cologne / Koeln (from the 10th to the 14th of October)

AgendaSummer Fancy Food – New York (from the 28th to the 30th of June)

AgendaPLMA – Amsterdam (from the 19th to the 20th of May)

AgendaFoodex Japan – Tokyo (from the 3rd to the 6th of March)

Press ReviewBerlin and Dubai, the great success of the Consortium

News and CircularsEXPO: SALES/MARKETING SEMINARS FOR THE WINE SECTOR

AgendaSial, Paris: Piacenza is in the spotlight

Press ReviewEATALY Piacenza: The kick-off celebration in June 2014

Press ReviewPiacenza Alimentare conquering the EXPO