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Press ReviewAnuga – Cologne, 13/17 October 2007

5 October 20070
Consortium Piacenza Alimentare is exhibiting at this year's edition of Anuga (Cologne, 13/17 October), the world's most important trade fair for food & beverages. No other fair for food & beverages attracts so many participants from other nations. Exhibitors and visitors from almost every country in the world meet here to conduct cross-border business and make international...

Press ReviewPiacenza and its Coppa (Congress) – 8 October 2007

3 October 20070
The congress "Piacenza and its Coppa" is scheduled to take place on Monday, 8th October 2007, in the beautiful reception room of Palazzo Gotico in Piacenza. The event is organised by the Chamber of Commerce of Piacenza to promote and to make the most of Piacenza premium-quality food products.On this occasion, particular prominence will be give to one of the most...

Press ReviewPiacenza and its Coppa (Congress) – 8 October 2007

3 October 20070
The congress "Piacenza and its Coppa" is scheduled to take place on Monday, 8th October 2007, in the beautiful reception room of Palazzo Gotico in Piacenza. The event is organised by the Chamber of Commerce of Piacenza to promote and to make the most of Piacenza premium-quality food products.On this occasion, particular prominence will be give to one of the most...

Press ReviewPiacenza PDO cured meats at “Un mare di sapori” – Riccione

14 September 20070
"Un mare di sapori" (An Ocean of Taste) continues. The 2007 summer event offers more opportunities to taste the excellent typical food products of region Emilia Romagna (for more information , please vist the website: http://www.unmaredisapori.com/). A tasting of Piacenza PDO cured meat products is scheduled on 21/22 September and on 28/29 September, from 6 pm to 11 pm,...

Press ReviewPiacenza PDO cured meats at SANA (Bologna)

13 September 20070
A guided tasting of Piacenza PDO cured meat products is scheduled on 14th September at 11 am at Region Emilia Romagna stand (Hall 16 – stand A41/D48). Ms. Alessandra Scansani, is participanting as a representative of Consortium of Typical Piacenza Cured Meats. The tasting will be introduced by Daniele De Leo (agronomist and an expert of food and...

Press ReviewPiacenza PDO cured meats at SANA (Bologna)

13 September 20070
A guided tasting of Piacenza PDO cured meat products is scheduled on 14th September at 11 am at Region Emilia Romagna stand (Hall 16 – stand A41/D48). Ms. Alessandra Scansani, is participanting as a representative of Consortium of Typical Piacenza Cured Meats. The tasting will be introduced by Daniele De Leo (agronomist and an expert of food and...

Press ReviewSANA – Bologna, 13/17 September 2007

31 August 20070
Consortium Piacenza Alimentare is exhibiting at the 19th edition of Sana, scheduled in Bologna from 13 to 16 September. This year, the Italian fair of organic products, which usually registers more that 60.000 professional visitors, counts more than 1500 exhibitors from more than 40 countries around the world. Like every year, delegations of foreign business operators are visiting the...

Press ReviewSANA – Bologna, 13/17 September 2007

31 August 20070
Consortium Piacenza Alimentare is exhibiting at the 19th edition of Sana, scheduled in Bologna from 13 to 16 September. This year, the Italian fair of organic products, which usually registers more that 60.000 professional visitors, counts more than 1500 exhibitors from more than 40 countries around the world. Like every year, delegations of foreign business operators are visiting the...

Press ReviewRussian Buyers visiting SANA 2007

25 July 20070
The Project "Russia Agroalimentare" [Russia Food] application deadline has been delayed until 3rd AUGUST. The project is promoted by Unioncamere Emilia-Romagna. As first event, 5 Russian food business operators are visiting SANA 2007 and taking part in a workshop open to both organic and conventional companies. The workshop is scheduled on 13th and 14th September at Congress Hall – Unioncamere...

Press ReviewRussian Buyers visiting SANA 2007

25 July 20070
The Project "Russia Agroalimentare" [Russia Food] application deadline has been delayed until 3rd AUGUST. The project is promoted by Unioncamere Emilia-Romagna. As first event, 5 Russian food business operators are visiting SANA 2007 and taking part in a workshop open to both organic and conventional companies. The workshop is scheduled on 13th and 14th September at Congress Hall – Unioncamere...
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CONSORZIO PIACENZA ALIMENTARE

VIA IV NOVEMBRE 130
c/o Palazzo Cheope Piano 2
29122 PIACENZA
VAT: 00721760338
PHONE 0523.305928 – FAX. 0523.313854

Copyright 2021 – Consorzio Piacenza Alimentare. All rights riserved.

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Copyright by Consorzio Piacenza Alimentare. All rights reserved.