AgendaSIAL – Paris, 19/23 October 2008

24 July 20080

‘@ Paris Nord Villepinte France Exhibition Centre

Exhibiting Companies:

HALL 1 (National Pavilions)

* GIAROLA SAVEM S.r.l. – STAND 1F070 (liquors, spirits, grappa)

HALL 5a (Preserved Products)

* C.I.O. – Cons. Interregionale Ortofrutticoli (A.R.P., BOSCHI FOOD & BEVERAGE, CONS. CASALASCO DEL POMODORO) – STAND 5aCE096 / 5aEC095 – 5aE095 (tomato preserves)

* LUIGI GIOIA BRANDAZZA – STAND 5aC106 (tomato preserves)

* RIVERFRUT/GEMMA & C. S.p.a. – STAND 5aE093 (vegetable preserves)

HALL 5b (Dairy Products)

* LA PIZZA + 1 S.r.l. – STAND 5bH031 (chilled pizzas and focaccias)

HALL 6 (Cured Meats)

* SALUMIFICIO PIANELLESE – STAND 6DE082 (cured meats)

* SALUMIFICIO SAN MICHELE – STAND 6DE084 (cured meats, Parma ham, San Daniele ham)

* SALUMIFICIO LA ROCCA –  STAND 6D076 (Piacenza tipycal DOP cured meat products – Coppa, Salame, Pancetta)

* SALUMIFICIO SAN CARLO – STAND 6ED079 / 6E079 (Piacenza tipycal DOP cured meat products – Coppa, Salame, Pancetta)

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