Starting today, 20th July, the Consortium “Piacenza Alimentare” will be the protagonist of Expo with tastings, tours and many other initiatives.
For this week in the Piazzetta Piacenza, the management team of the Consortium has planned a series of events aimed at the promotion of Piacenza’s excellences. All this has been organized in collaboration with two other consortiums of the territory which are dedicated to cold cuts (Consorzio dei Salumi) and wines (Piace Doc).
Among the various initiatives, it is important to mention: the presentation of “La vigna di Leonardo” (The vineyard of Leonardo) followed by “Merenda sui Colli Piacentini” (Snack on Piacenza’s hills), guided tours of the most interesting pavilions and, finally, the usual “summer aperitif”, which will be held in Expo on Wednesday, 22nd July, on an attractive terrace with an amazing view.
The articles attached are taken from the local newspaper “Libertà”.
